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Baking Equipment/bread forming/OH-868B
Capacity(pcs/h) 1000~12000
Power(kw):7.44
OH-868B Bakery Equipment
Length(mm):4570
Width(mm):1210
Height(mm):1690
Power(kw):7.44
Weight(kg):847
Capacity(pcs/h) 1000~12000
1.The dough is kneaded by the first roller wheel ,when you can adjust the thickness of the dough,and rolled by rotary rollers made of twelve roller wheel by the way of flapping bit by bit to make the dough more poish,weight and quality are stable.Then kneaded by shapely wheel which can adjust the thickness of the dough,according to the customer's requirements.
2.The roll-up wheel will roll the dough into striop
3.Have a built-in PCL system,may automatically adjust the speed of roller wheel.The degree of automatic is high.
4.The main machine had there kinds of wheel width specification,users can choose according to their requirments.(Also can order because of special requirements)
5.Production line is transformable.(Users can produce different productions if go with different side equipments)
